MADRAS LAMB (Indian)
MADRAS LAMB (Indian) — Potlikkr 커뮤니티 레시피.
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재료
- 0.25 cup Oil
- 0.25 tsp Powdered Ginger
- 0.25 cup Tomato Paste Mixed
- 1.0 tbsp Lemon Juice
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a large, heavy skillet with a cover, heat the oil until it is fragrant.
- 2
Add the onion and saute over high heat, stirring frequently, until it
starts to brown a little, about 4 minutes. Lower the heat and continue