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Making Fresh Pasta

Making Fresh Pasta is a home-style recipe made with All Purpose Flour, Eggs, and By Hand. Serves 1.

Ingredientes

• 2.0 cup All Purpose Flour
• 3.0 Eggs
• By Hand

Preparo (prévia)

1. 1

   Sift the flour into a bowl or onto a clean work surface.

2. 2

   Make a well in the center and put the eggs into the well.