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Mama's Baked Eggplant

Make Mama's Baked Eggplant at home with Onion Chopped, Sugar Granulated, Butter Melted, and Milk. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 1 tbsp
• 1 tbsp
• 1/3 cup

Method (preview)

1. 1

   Boil eggplant and onion in small amount of salted water.

2. 2

   Drain and mash.

3. 3

   Add remaining ingredients, except bacon, mix well and turn into a buttered 1 1/2 quart casserole.

4. 4

   Bake at 350 degrees for 30 minutes until firm.

5. 5

   Top with bacon, return to oven and bake until bacon is browned. (From Southern Accent, Junior League of Pine Bluff, Arkansas, recipe by Mrs. Gibson Anderson.)