Mandarin Cornish Hens
Mandarin Cornish Hens — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Water
- 2.0 tbsp Frozen Orange Juice
- 0.5 tsp Chicken Bouillon Granules
- 2.0 tsp Reduced Sodium Soy Sauce
Method (preview)
- 1
Remove Giblets From Hens & Discard; Rinse Hens. Split
- 2
Hens Lengthwiseusing Poultry Shears. Place in A 13 X
9 X 2 Inch Glass Baking Pan.
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