Mange-tout With Pine Nuts
Mange-tout With Pine Nuts is a home-style recipe made with Mange Tout Topped Amp Tailed, Olive Oil, and Pine Nuts Browned Under The Grill Sea Salt. Serves 2.
🍽 Per 2.0
Ingredienti
- 225.0 g Mange Tout Topped Amp Tailed
- 2.0 tbsp Olive Oil
- 25.0 g Pine Nuts Browned Under The Grill Sea Salt
Preparazione (anteprima)
- 1
A simple stir-fry of mange-tout with browned pine nuts
- 2
combines two lovelyflavours and mouth-wateringly
crunchy textures.
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