Mange-tout With Pine Nuts
Mange-tout With Pine Nuts is a home-style recipe made with Mange Tout Topped Amp Tailed, Olive Oil, and Pine Nuts Browned Under The Grill Sea Salt. Serves 2.
🍽 2.0인분
재료
- 225.0 g Mange Tout Topped Amp Tailed
- 2.0 tbsp Olive Oil
- 25.0 g Pine Nuts Browned Under The Grill Sea Salt
조리법 (미리보기)
- 1
A simple stir-fry of mange-tout with browned pine nuts
- 2
combines two lovelyflavours and mouth-wateringly
crunchy textures.