Mango Bars

Name: Mango Bars
Yield: 24.0
Ingredients: Crust; 1.0 cup Butter Or Margarine; 2.0 cup All Purpose Flour; 0.5 cup Sugar; 4.0 cup Peeled And Chopped Mango; 0.75 cup Sugar; 1.0 pinch Salt; 3.0 tablespoon Cornstarch; 0.3333 cup Water Topping; 2.0 cup Oatmeal Old Fashioned; 0.5 cup Granulated Sugar; 0.25 cup All Purpose Flour; 0.5 cup Butter Or Margarine

Mango Bars — a community recipe on Potlikkr.

🍽 Serves 24.0

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Ingredients

Crust
1.0 cup Butter Or Margarine
2.0 cup All Purpose Flour
0.5 cup Sugar

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Method (preview)

1
Cut crust ingredients together until pea-sized lumps form.
2
Press into 9-by-13-inch pan.

Cook mango, sugar and salt in a saucepan until mango softens.

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