Mango Blueberry Muffins with Lime-Almond Glaze

Name: Mango Blueberry Muffins with Lime-Almond Glaze
Prep time: 35 min
Yield: 12.0
Ingredients: 2.75 cup Flour; 0.75 cup Sugar; 2.0 tablespoon Brown Sugar; 0.75 teaspoon Salt; 1.0 tablespoon Baking Powder; 1.0 Egg; 0.5 cup Vegetable Oil; 0.75 cup Buttermilk; 2.0 teaspoon Vanilla; 1.0 teaspoon Almond Flavoring; 1.0 cup Cubed Mango Fresh Or Frozen Juice Of Lime; 1.0 cup Blueberries Fresh Or Frozen For The Glaze; 2.0 tablespoon Butter; 1.0 cup Powdered Sugar Sifted; 1.0 tablespoon Lime Juice; 1.0 teaspoon Almond Flavoring; 1.0 tablespoon Milk; 1.0 pinch Salt Coconut For Garnish Sliced Almonds For Garnish

Mango Blueberry Muffins with Lime-Almond Glaze is a home-style recipe made with Flour, Sugar, Brown Sugar, Salt, Baking Powder, and Egg. Serves 12.

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🍽 12.0인분

Mango Blueberry Muffins with Lime-Almond Glaze

재료

2.75 cup Flour
0.75 cup Sugar
2.0 tbsp Brown Sugar
0.75 tsp Salt

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조리법 (미리보기)

1
Preheat the oven to 425 degrees F. Line muffin tin with paper liners
2
(enough for 12 muffins).

Mix the flour, salt, baking powder and sugars together in a large bowl.

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