Mango Chutney
Mango Chutney is a home-style recipe made with Distilled White Vinegar, Sugar, Green Mango Slices, Freshly Grated Ginger Root, Seedless Raisins, and Chili Peppers Finely Chopped. Serves 8.
🍽 Per 8.0
Ingredienti
- 1.0 cup Distilled White Vinegar
- 3.25 cup Sugar
- 6.0 cup Green Mango Slices
- 0.25 cup Freshly Grated Ginger Root
+ 5 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Boil vinegar and sugar 5 minutes. Add remaining ingredients and
- 2
cook about 1/2 hour, or until thick and of desired consistency.
Pack into hot, sterilized jars. Seal. Process 5 minutes.
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