Mango Lassi
Mango Lassi is a home-style recipe made with Plain Yoghurt, Mango Non Fibrous Flesh From A Peeled Ripe Mango, Caster Sugar Very Finely Granulated Sugar, Ice Cubes A Few Drops Of Rosewater, and Fresh Mint. Serves 2.
🍽 Pour 2.0
Ingrédients
- 250.0 Plain Yoghurt
- 150.0 g Mango Non Fibrous Flesh From A Peeled Ripe Mango
- 2.0 tbsp Caster Sugar Very Finely Granulated Sugar
- 10.0 Ice Cubes A Few Drops Of Rosewater
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Méthode (aperçu)
- 1
Combine all the ingredients except the mint in a blender and blend until
- 2
smooth.
Strain through a sieve, pushing through as much liquid as possible.
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