← 모든 레시피

Mango Pudding

Mango Pudding — Potlikkr 커뮤니티 레시피.

재료

• 0.25 oz Agar Agar
• 0.6667 cup Sugar
• 2.0 cup Warm Water
• 0.25 cup Evaporated Milk

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Soak agar stick in a med. bowl with 2 c. warm water 30 minutes. Transfer agar agar and water to a lg. saucepan. Add 4 c. water. Bring to a boil over med. heat and cook until agar agar is completely dissolved. Peel mango and chop into sm. pieces. Remove saucepan from heat and add sugar, milk and chopped mango. Stir until sugar is totally dissolved. Pour into a 12x8 cake pan. Let stand until cool. Refrig. until pudding is firm, about 15 min. Cut into diamond shapes. Garnish with maraschino cherries. Serve chilled. Makes 6-8 servings. VARIATION: Mandarin Orange Pudding: Substitute 1 segmented peeled mandarin orange for the mango pieces. LISA CRAWLEY TSPN00B

2. 2

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