Manhattan Clam Chowder

Name: Manhattan Clam Chowder
Yield: 4.0
Ingredients: 5.0 slice Bacon; 1.0 cup Onions; 1.0 cup Celery; 0.25 cup Green Pepper; 3.0 cup Water; 2.0 cup Potatoes; 1.0 cup Carrots; 1.0 tablespoon Fresh Parsley; 1.0 teaspoon Salt; 0.25 teaspoon Thyme Leaves; 0.125 teaspoon Pepper; 3.0 can Minced Clams; 16.0 ounce Tomatoes; 1.0 Bay Leaf

Manhattan Clam Chowder is a home-style recipe made with Bacon, Onions, Celery, Green Pepper, Water, and Potatoes. Serves 4.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Serve 4.0

Ingredientes

5.0 slice Bacon
1.0 cup Onions
1.0 cup Celery
0.25 cup Green Pepper

+ 10 ingredientes a mais — cadastre-se grátis para ver todos.

Preparo (prévia)

1
In large saucepan, cook bacon until crisp. Remove bacon from saucepan; drain,
2
reserving 2 tablespoons drippings in saucepan. Crumble bacon; set aside. Saut

e onions, celery and green pepper in reserved drippings until tender. Add wate

Cadastre-se grátis para ver os 10 passos

Vai cozinhar hoje à noite? 👨‍🍳

Membros grátis recebem a receita completa, combinação de despensa, planos de refeições e ferramentas de preços.

Cadastre-se grátis Entrar