Maple Creams
Maple Creams — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Maple Sugar
- 1.0 cup Light Brown Sugar
- 0.5 cup Water
Method (preview)
- 1
Cook the sugars and water to 240 F, or to the soft-ball stage; add the
- 2
almond extract. Cool to lukewarm, then beat until creamy, yet firm.
Knead until smooth, form into small balls, and press a walnut meat into
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