Maple Fudge
Maple Fudge — Potlikkr 커뮤니티 레시피.
재료
- 2.0 cup Sugar Granulated
- 0.5 cup Light Cream
- 2.0 tbsp Butter
조리법 (미리보기)
- 1
Combine all ingredients in a medium saucepan. Cook abnd stir over medium
- 2
high heat until boiling. Clip candy thermometer to side of pan, cook and
stir over medium heat, til syrup reached temperature 238F (155C) on candy