Maple Honey Walnut Pie
Maple Honey Walnut Pie is a home-style recipe made with Large Eggs, Real Maple Syrup, Honey, Lemon Juice, Vanilla, and Salt.
Ingrédients
- 4
- 3/4 cup
- 1/4 cup
- 2 tbsp
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Méthode (aperçu)
- 1
Combine everything except the walnuts and whisk until frothy. Fill an unbaked piecrust (see below) with walnuts and pour in the liquid.
- 2
Bake 375 degrees for 30-35 minutes. Do not underbake or filling will be runny. Cool for at least 30 minutes before serving.
Chocolate Graham Cracker Pie Crust 1 packet chocolate graham crackers (if you need more, add it)
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