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Maple Mousse

Maple Mousse is a home-style recipe made with Cold Water, Cream Of Tartar, and Whipped Cream.

Ingrediënten

• 0.25 cup Cold Water
• 0.25 tsp Cream Of Tartar
• 2.0 cup Whipped Cream

Bereiding (voorbeeld)

1. 1

   Soften gelatin in cold water. Beat 4 egg yolks until frothy. Add maple

2. 2

   syrup. Mix well. Add gelatin. Pour into saucepan. Let cook over very