Maple Pecan Pie
Maple Pecan Pie is a home-style recipe made with Wheat Pastry Flour, Unsalted Butter Cut Up, Salt, Ice Water, Sugar, and Unsalted Butter Melted.
재료
- 1.0 cup Wheat Pastry Flour
- 0.5 cup Unsalted Butter Cut Up
- 0.25 tsp Salt
- 3.0 tbsp Ice Water
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Crust: In a large bowl blend the flour, butter, salt and pecans until the mixture
- 2
resembles meal. add 2 Tb of the water, toss the mixture until the water is
incorporated, adding more water to form a dough, and form the dough into a ball.