Maple Shortcake
Maple Shortcake is a home-style recipe made with All Purpose Flour, Baking Powder, Salt, Soft Butter, Milk Up To, and Butter.
재료
- 2.0 cup All Purpose Flour
- 1.0 tbsp Baking Powder
- 0.5 tsp Salt
- 0.5 cup Soft Butter
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Mix flour bakig powder, salt and mace, then work in butter with fingertips.
- 2
Add enough milk to make a soft dough, knead 5 or 6 times and divide in
half. Grease two 8 ″ pie plates and pat dough into each -- as a cake, not as