Maple Sponge Cake
Maple Sponge Cake is a home-style recipe made with Sifted Flour, Baking Powder, Salt, Cream Of Tartar, and Vanilla.
Ingredientes
- 1.25 cup Sifted Flour
- 0.5 tsp Baking Powder
- 0.5 tsp Salt
- 1.0 tbsp Cream Of Tartar
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Preparo (prévia)
- 1
Sift together flour, baking powder and salt. Beat egg whites until foamy
- 2
in large mixing bowl. Add cream of tartar and 1/4 cup of maple syrup. Beat
until whites form stiff peaks. Combine egg yolks, 3/4 cup maple syrup,
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