Maple-Sugar Creme Caramel
Maple-Sugar Creme Caramel — una ricetta della community su Potlikkr.
Ingredienti
- 1.0 cup Maple Sugar
- 1.0 tbsp Unsalted Butter
- 2.5 cup Milk
- 1.0 cup Maple Sugar
Preparazione (anteprima)
- 1
1. Set out six 6-ounce custard cups or ramekins. Combine 1/2 cup water
- 2
and 1 cup maple sugar in a small saucepan. Bring to a boil over medium
heat. Reduce heat and simmer for 5 minutes or until the syrup looks dark
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