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Maple Tourlouche

Maple Tourlouche is a home-style recipe made with (upside Down Cake), Maple Syrup, Baking Powder, Butter Softened, Salt, and Sugar.

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Maple Tourlouche

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Zubereitung (Vorschau)

  1. 1

    Bring syrup to a boil and pour into a generously buttered 8 by 8

  2. 2

    by2 baking dish. Let stand in a warm place, With a large spoon beat

butter, sugar and egg together until creamy. Mix remaining dry

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