Maple Tourlouche
Maple Tourlouche is a home-style recipe made with (upside Down Cake), Maple Syrup, Baking Powder, Butter Softened, Salt, and Sugar.
材料
- (upside Down Cake)
- 1.0 cup Maple Syrup
- 2.0 tsp Baking Powder
- 1.0 tbsp Butter Softened
+ あと7品の材料 — 無料登録ですべて表示。
作り方 (プレビュー)
- 1
Bring syrup to a boil and pour into a generously buttered 8 by 8
- 2
by2 baking dish. Let stand in a warm place, With a large spoon beat
butter, sugar and egg together until creamy. Mix remaining dry