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Maple Tourlouche

Maple Tourlouche is a home-style recipe made with (upside Down Cake), Maple Syrup, Baking Powder, Butter Softened, Salt, and Sugar.

재료

• (upside Down Cake)
• 1.0 cup Maple Syrup
• 2.0 tsp Baking Powder
• 1.0 tbsp Butter Softened

+ 재료 7개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Bring syrup to a boil and pour into a generously buttered 8 by 8

2. 2

   by2 baking dish. Let stand in a warm place, With a large spoon beat