Marbled Pumpkin Cheesecake

Name: Marbled Pumpkin Cheesecake
Yield: 1 serving
Ingredients: Crust; 1 1/4 cup Graham Cracker Crumbs; 2 tablespoon Granulated Sugar; 1/4 cup Butter Or Margarine Melted; 2 cup Semi Sweet Chocolate Mini Morsels Divided Cheesecake; 24 ounce Cream Cheese Softened; 1 cup Granulated Sugar; 1/4 cup Light Brown Sugar Packed; 1 3/4 cup Pumpkin Solid Pack; 4 Lg Eggs; 1/2 cup Evaporated Milk Undiluted; 1/4 cup Cornstarch; 3/4 teaspoon Cinnamon; 1/8 T Nutmeg

Marbled Pumpkin Cheesecake is a home-style recipe made with Crust, Graham Cracker Crumbs, Granulated Sugar, Butter Or Margarine Melted, Semi Sweet Chocolate Mini Morsels Divided Cheesecake, and Cream Cheese Softened. Serves 1.

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Ingredientes

to taste
1 1/4 cup
2 tbsp
1/4 cup

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Preparación (vista previa)

1
FOR CRUST: In medium bowl, combine graham cracker crumbs, sugar and butter.
2
Press onto bottom of greased 10-inch springform pan; sprinkle with 1 cup chocolate morsels.

FOR CHEESECAKE: In small, heavy saucepan over low heat, melt remaining morsels, stirring constantly until smooth.

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