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Killer Cheese Cake

Killer Cheese Cake is built on Butter Melt, Sugar, Cream Cheese Soft, Vanilla, and Sour Cream. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 3 tbsp
• 2 tbsp
• 24 oz
• 3/4 cup
• 1 tsp
• 1 tbsp
• 8 oz
• 1 tsp

Method (preview)

1. 1

   Crush graham crackers.

2. 2

   Add sugar and melted butter.

3. 3

   Press crumbs into springform pan.

4. 4

   Bake crust for 10 minutes at 350~.

5. 5

   Combine softened cream cheese and sugar; mix well.

6. 6

   Add eggs, one at a time, then add vanilla.

7. 7

   Spoon filling over crust and bake for 1 hour at 300~.

8. 8

   Remove from oven and let sit for 10 minutes.

9. 9

   Combine sour cream, sugar and vanilla.

10. 10

    Spread over cheesecake; refrigerate at least 3 hours.

11. 11

    Garnish with fruit of choice.