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Marie's Creamy Italian Antipasto Salad

A home-style Marie's Creamy Italian Antipasto Salad made with Marie S Creamy Italian Dressing, Tortellini Cheese Pasta Pre Cooked, Salami Chopped Into Small Cubes, Provolone Cheese Cut Into Strips, and Corn Canned Drained. Ready in about 20 min. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 cup
• 1
• 6 oz
• 6 oz
• 12 oz
• 8 oz
• 1 jar
• 1
• 1/2 cup

Method (preview)

1. 1

   Procedure: 1.

2. 2

   In a large bowl, combine tortellini, salami, provolone cheese, corn, artichoke hearts and olives; mix gently as the pasta is delicate and will break apart easily

3. 3

   In a small bowl, combine dressing and 1/2 of the parmesan cheese

4. 4

   Pour the dressing over the pasta mixture and toss gently

5. 5

   Top with parmesan to finish

6. 6

   Refrigerate one hour to blend flavors

7. 7

   Before serving, top with pimientos

8. 8

   Serve Chilled with Marie's Creamy Italian Dressing

9. 9

   Yields: 4 Servings

10. 10

    Recipe provided by Marie's Salad Dressing