Marinade for Grilled Beef

Name: Marinade for Grilled Beef
Prep time: 5 min
Yield: 0.0
Ingredients: 1 cup Red Wine; 2 tablespoon Red Wine Vinegar; 1/4 cup Teriyaki Sauce; 1/2 cup Corn Oil; 1 1/2 teaspoon Granulated Garlic; 1 1/2 teaspoon Seafood Seasoning; 1 1/2 teaspoon Ancho Chile Powder; 1 tablespoon Fresh Black Pepper

Marinade for Grilled Beef is a home-style recipe made with Red Wine, Red Wine Vinegar, Teriyaki Sauce, Corn Oil, Granulated Garlic, and Old Bay Seasoning.

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Ingrédients

1 cup
2 tbsp
1/4 cup
1/2 cup

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Méthode (aperçu)

1
Mix all ingredients well.
2
Coat each piece of meat completely - do not just pour marinade over the meat.

Turn meat every 15 minutes while marinating.

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