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Marinade For Lamb

Marinade For Lamb is a home-style recipe made with Chablis Wine, Green Creme De Menthe, Onion Powder, Dried Mint, Louisiana Hot Sauce, and Soy Sauce. Serves 6.

Ingredients

• 4.0 cup Chablis Wine
• 1.0 cup Green Creme De Menthe
• 1.0 tbsp Onion Powder
• 1.0 tsp Dried Mint

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Method (preview)

1. 1

   Mix all ingredients. Marinade lamb 6 to 12 hours, then use the marinade as a basting sauce as it cooks.

2. 2

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