Marinated Balsamic Bean Salad #2

Name: Marinated Balsamic Bean Salad #2
Yield: 7.0
Ingredients: 1.0 cup Frozen Whole Kernel Corn; 1.0 cup Frozen Cut Green Beans; 16.0 ounce Canned Kidney Beans; 15.0 ounce Canned Chickpeas; 15.0 ounce Canned Black Beans; 1.0 cup Diced Red Onion; 0.5 cup Balsamic Vinegar; 0.25 cup Water; 2.0 tablespoon Dijon Mustard; 1.0 tablespoon Dried Basil; 1.0 tablespoon Olive Oil; 1.0 teaspoon Sugar; 1.0 teaspoon Dried Thyme; 0.25 teaspoon Salt; 0.25 teaspoon Ground White Pepper; 2.0 Garlic

Marinated Balsamic Bean Salad #2 — Potlikkr 커뮤니티 레시피.

🍽 7.0인분

🥗

재료

1.0 cup Frozen Whole Kernel Corn
1.0 cup Frozen Cut Green Beans
16.0 oz Canned Kidney Beans
15.0 oz Canned Chickpeas

+ 재료 12개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
Combine the first 5 ingredients in a colander; rinse and drain. Combine onion
2
and remaining ingredients in a bowl; add corn and beans, tossing gently to coat.

Cover and marinate in refrigerator at least 4 hours, stirring occasionally.

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