Marinated Mussels

Name: Marinated Mussels
Yield: 6 servings
Ingredients: 1 1/2 Kilos Fresh Mussels; 1/4 cup White Wine; 2 tablespoon Olive Oil; 2 tablespoon Lemon Juice; 3 Garlic Minced; 1/2 cup Parsley Chopped; 2 Firm Ripe Tomatoes Minced

Marinated Mussels is a home-style recipe made with Kilos Fresh Mussels, White Wine, Olive Oil, Lemon Juice, Garlic Minced, and Parsley Chopped. Serves 6.

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🍽 Serves 6

Ingredients

1 1/2
1/4 cup
2 tbsp
2 tbsp

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Method (preview)

1
Rinse and de-beard mussels and put them into a large kettle.
2
Cover securely, turn heat up high and steam in their own juices until open, about five minutes.

Cool slightly and remove mussels from their shells reserving a half shell for each mussel.

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