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Marion's Sugar Cookies

Marion's Sugar Cookies is built on Granulated Sugar, Powdered Sugar, Oil, Flour, and Baking Soda. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 1 cup
• 1 cup
• 4 1/2 cup
• 1 tsp
• 1 tsp
• 1 tsp

Method (preview)

1. 1

   Cream both sugars together with the margarine and oil.

2. 2

   Add the eggs and beat until smooth.

3. 3

   Add the flour, baking soda, cream of tartar, and vanilla.

4. 4

   Beat until a smooth dough is achieved.

5. 5

   Refrigerate 2 hours.

6. 6

   Roll the dough into walnut sized balls and place on a cookie sheet.

7. 7

   Press the sugar into the ball of dough and flatten.

8. 8

   Bake in a preheated 375~ oven for 10 - 12 minutes. Allow to cook on a rack. Frugal Gourmet