Marla's Maple Pork
Marla's Maple Pork is a home-style recipe made with Pork Tenderloin, Maple Syrup, Reduced Sodium Soy Sauce, Ketchup, Dijon Mustard, and Grated Orange Peel. Serves 6.
🍽 Per 6.0
Ingredienti
- 1.5 lb Pork Tenderloin
- 0.5 cup Maple Syrup
- 2.0 tbsp Reduced Sodium Soy Sauce
- 2.0 tbsp Ketchup
+ 6 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Trim pork of all visible fat. Place pork in a large, heavy-duty, resealable
- 2
plastic bag. whisk together all remaining ingredients in a medium bowl, Pour
over pork in bag. Seal bag and allow pork to marinate in refrigerate for 1 hour.
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