Marmalade Cake(Scottish)
Marmalade Cake(Scottish) is a home-style recipe made with Sr Flour, Eggs Beaten, Caster Sugar, Margarine, Dr Vanilla Essence, and Orange Marmalade. Serves 4.
🍽 4.0인분
재료
- 8.0 oz Sr Flour
- 2.0 Eggs Beaten
- 3.0 oz Caster Sugar
- 4.0 oz Margarine
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Set oven to 350F or Mark 4. Grease a 6 inch round cake
- 2
tin. Sift the flour and salt into a bowl. Rub in the
margarine until the mixture resembles fine