Marshmallow Icing
Marshmallow Icing — a community recipe on Potlikkr.
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Ingredients
- 1.5 cup Sugar
- 0.125 tsp Cream Of Tartar
- 0.75 cup Boiling Water
- 1.0 tsp Vanilla
Method (preview)
- 1
Combine sugar, water, cream of tartar, and salt. Boil to soft ball
- 2
stage (236 F). Add marshmallows to egg white. Add sirup slowly,
beating constantly, until thick and creamy. Add flavoring.
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