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Martha's Company Casserole

A home-style Martha's Company Casserole made with Onion, Green Bell Pepper, Tomato Sauce, Egg Noodles Wide, and Light Cream Cheese Cubed. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/3 cup
• 1/3 cup
• 16 oz
• 8 oz
• 8 oz
• 1 cup

Method (preview)

1. 1

   In a large skillet cook meat, onion and green pepper until meat is brown and vegetables are tender.

2. 2

   Drain off liquid, then stir in tomato sauce and salt and pepper.

3. 3

   Cook noodles.

4. 4

   In a small bowl combine cheeses and yogurt.

5. 5

   Toss mixture with hot, cooked noodles.

6. 6

   Layer half of the noodle mixture into a 9x13 ″ cxasserole.

7. 7

   Spoon meat over center.

8. 8

   Layer remaining noodles over meat.

9. 9

   Cover and bake at 375¡ for 30 minutes.

10. 10

    Uncover and bake another 10-15 minutes or until bubbly.