Martha's Carrot Cake
Martha's Carrot Cake — Potlikkr 커뮤니티 레시피.
🍽 1.0인분
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재료
- 2.0 cup Flour
- 1.0 cup Sugar
- 1.0 tsp Salt
- 1.5 tsp Baking Soda
+ 재료 9개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Sift dry ingredients together, add rest of cake ingredients and mix well.
- 2
Pour into greased and floured bundt pan or 9 x 13 pan and bake at 325 * F for 30 min to 1 hour, depending on how much liquid is in your fruit. I took the whole hour. Cool before frosting
My frosting was only a top glaze but it still came out fine over a bundt cake. Since I didn't add any butter and it w...