Martha White Biscuits
Martha White Biscuits is a home-style recipe made with Self Rising Flour, Shortening, and Milk. Serves 14.
🍽 14.0인분
재료
- 2.0 cup Self Rising Flour
- 0.25 cup Shortening
- 0.75 cup Milk
조리법 (미리보기)
- 1
Prep time: 15 minutes
- 2
Baking: 10 minutes
Heat oven to 450 degrees. Grease a baking sheet. In medium bowl, using pastry blender or 2 knives, cut shortening int...