Mary Mahoney's Bread Pudding

Name: Mary Mahoney's Bread Pudding
Yield: 6.0
Ingredients: 6.0 slice Bread; 0.5 cup Sugar; 1.0 teaspoon Cinnamon; 4.0 Eggs; 2.0 cup Milk; 2.0 tablespoon Butter; 0.5 cup Raisins; 1.0 teaspoon Vanilla Rum Sauce; 2.0 cup Milk; 0.5 stick Butter; 0.5 cup Sugar; 1.0 tablespoon Nutmeg; 1.0 tablespoon Vanilla Rum To Taste Or Rum Flavoring; 1.0 tablespoon Oil; 2.0 tablespoon Flour

Mary Mahoney's Bread Pudding — a community recipe on Potlikkr.

🍽 Serves 6.0

🥞

Ingredients

6.0 slice Bread
0.5 cup Sugar
1.0 tsp Cinnamon
4.0 Eggs

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Method (preview)

1
Break bread in small pieces in 1 1/2 qt baking dish. Sprinkle
2
cinnamon over bread. Add raisins and butter. Lightly toast bread

mixture in 350 oven. Add mix of eggs with sugar and vanilla. Bake 30

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