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Masa Sovada (Portuguese Sweetbread)

Masa Sovada (Portuguese Sweetbread) is a home-style recipe made with Water Warm For Dry, Scalded Milk, Sugar, Cinnamon, Butter Or Margarine, and Salt.

Ingredientes

• 0.25 cup Water Warm For Dry
• 1.0 cup Scalded Milk
• 1.0 cup Sugar
• 2.0 tsp Cinnamon

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Preparo (prévia)

1. 1

   Dissolve yeast in warm water. Scald milk and add to sugar, butter and

2. 2

   salt; stir until butter is melted. Mix cinnamon and flour. Add 1/2 the