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Masala mutton shanks with lemon rice

Masala mutton shanks with lemon rice — una ricetta della community su Potlikkr.

Ingredienti

• 2.0 tbsp Sunflower Oil
• 1.0 tbsp Black Peppercorns
• 2.0 tbsp Sunflower Oil
• 1.0 tsp Powdered Asafoetida

Preparazione (anteprima)

1. 1

   Place the mutton shanks in a large saucepan with the turmeric, ginger, garlic and some salt.

2. 2

   Add enough water to cover and simmer gently for 1½ hours or until the meat is tender.