Mashed Potatoes Baked with Eggs and Cheese
Mashed Potatoes Baked with Eggs and Cheese — a community recipe on Potlikkr.
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Ingredients
- 4.0 Potatoes Medium Size
- 2.0 cup Freshly Grated Parmigiano Reggiano
- 2.0 Eggs
- 1.0 cup Milk
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Boil the potatoes until tender. Drain, peel with still hot, mash
- 2
and place into bowl. Add the cheese, eggs, milk, salt and pepper,
mixing thoroughly. Transfer to a baking dish smeared with butter
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