Massa Sovada - Sweet Bread - By Hand
Massa Sovada - Sweet Bread - By Hand is a home-style recipe made with Active Dry Yeast, Granulated Sugar, Lukewarm Water, All Purpose Flour Up To Flour, Salt, and Milk Lukewarm. Serves 1.
🍽 Per 1.0
Ingredienti
- 2.0 pkg Active Dry Yeast
- 1.0 cup Granulated Sugar
- 1.0 tbsp Granulated Sugar
- 0.25 cup Lukewarm Water
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Preparazione (anteprima)
- 1
Method: Preheat oven to 350F.
- 2
In a small bowl, combine yeast, 1 tablespoon sugar, and lukewarm water.
Gently stir contents. Cover with a towel and let stand for 10 minutes.
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