Matzah
Matzah — a community recipe on Potlikkr.
🍽 Serves 1.0
🍽️
Ingredients
- 2.0 cup All Purpose Flour
- 1.0 cup Whole Wheat Flour Water
Method (preview)
- 1
Preheat oven to 450 F. Line two large baking sheets with parchment paper.
- 2
Mix flours and add water until you have a soft, kneadable dough. Knead about 5 minutes. Let dough rest a couple of minutes.
Break off egg-sized portions of dough. Stretch as thinly as you can before rolling into thin, oval slabs. Prick each ...
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