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Mayeritsa (greek Easter Soup)

Mayeritsa (greek Easter Soup) is a home-style recipe made with Butter, Medium Onion, Scallion, Dill Salt Amp Pepper To Taste Meat Broth, Raw Rice, and Eggs. Serves 4.

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Mayeritsa (greek Easter Soup)

재료

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조리법 (미리보기)

  1. 1

    Wash entrails in plenty of water. Scald in boiling water for abt. 2 min. Cool, the cut into small pcs.

  2. 2

    Melt butter in a pot.

Saute the onion until light golden color, add scallion and cut-up meats, turning meats several times.

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