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Mayo:

Mayo: — a community recipe on Potlikkr.

Ingredients

• 8.0 oz Extra Firm Tofu Or Firm With Excess Water Pressed Out
• 0.75 T Salt
• 1.0 Full T Dijon Mustard
• 0.75 cup Canola Oil

Method (preview)

1. 1

   Blend first 4 ingrediants in a blender or small food processor.

2. 2

   When the mixture becomes smooth, add a stream of oil until fully