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Broccoli Cheese Soup

Make Broccoli Cheese Soup at home with Water, Flour, Dry Milk Powder, Chicken Bouillon Powder, and Dry Minced Onion. Scale it up or down for the number of people at the table.

Ingredients

• 2 cup
• 1/2 cup
• 12 cup
• 3 tbsp
• 1 tsp
• 1 tbsp
• 1 tbsp
• 3/4 cup

Method (preview)

1. 1

   Black pepper 5 oz Frozen chopped broccoli

2. 2

   Cook 1 tb Sour cream 1 tb Butter 1 sl Kraft Singles Cheddar

3. 3

   Cut

4. 4

   Into blender put first 6 ingredients.

5. 5

   Blend on high until smooth.

6. 6

   Pick out larger pieces of broccoli iand put in blender. blend those until tiny bits.

7. 7

   Put aside 3/4 c cooking water from broccoli and discard rest of water.

8. 8

   Pour blender mixture into top of double boilier over simmering water, stirring until smooth and thickened.

9. 9

   Stir in cooking water andbroccoli, diced fine.

10. 10

    Add remaining ingredients.