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Meat Filled Dumplings

Meat Filled Dumplings is a home-style recipe made with All Purpose Flour, Water, Ground Round, Low Sodium Soy Sauce, Sherry, and Fresh Chopped Spinach. Serves 8.

Ingredientes

• 4.0 cup All Purpose Flour
• 1.5 cup Water
• 0.5 lb Ground Round
• 2.0 tsp Low Sodium Soy Sauce

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Preparo (prévia)

1. 1

   Mix flour and water. Add more water a teaspoon at a time until dough

2. 2

   cleans bowl. Turn it out on a floured board; knead smooth. Wrap in plastic wrap,