Meatball Subs

Name: Meatball Subs
Yield: 6.0
Ingredients: 1.0 Egg; 0.5 teaspoon Salt; 0.5 teaspoon Italian Seasoning; 0.25 teaspoon Crushed Red Pepper Flakes; 2.0 clove Garlic Minced; 0.25 cup Finely Chopped Onion; 1.0 pound Extra Lean Ground Beef; 8.0 ounce Ground Turkey; 0.5 cup Dry Bread Crumbs; 0.3333 cup Grated Parmesan Cheese; 1.0 can Tomato Sauce; 0.25 cup Dry Red Wine; 6.0 Hoagie Rolls Split And Warmed

Meatball Subs — a community recipe on Potlikkr.

🍽 Serves 6.0

🥩

Ingredients

1.0 Egg
0.5 tsp Salt
0.5 tsp Italian Seasoning
0.25 tsp Crushed Red Pepper Flakes

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Method (preview)

1
In bowl, beat egg with salt, seasoning, red pepper flakes and
2
garlic. Add chopped onion, beef, turkey, crumbs and parmesan

cheese; mix well. Shape into 1-1/2" balls. Place meatballs in 5

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