Meatballs

Name: Meatballs
Yield: 6.0
Ingredients: 10.0 ounce Boneless Pork Shoulder About Ground; 10.0 ounce Beef Chuck About Ground; 6.0 ounce Day Old Country Bread; 2.0 ounce Pork Fat Finely Chopped; 1.0 cup Loosely Packed Fresh Flat Leaf Parsley Leaves Coarsely Chopped; 1.0 tablespoon Kosher Salt Divided; 2.0 teaspoon Dried Oregano; 1.5 teaspoon Fennel Seeds; 1.0 teaspoon Dried Chile Flakes; 0.6667 cup Fresh Ricotta Drained If Necessary; 3.0 Eggs Lightly Beaten; 0.25 cup Whole Milk; 1.0 San Marzano Tomatoes With Juice

Meatballs — a community recipe on Potlikkr.

🍽 Serves 6.0

🥩

Ingredients

10.0 oz Boneless Pork Shoulder About Ground
10.0 oz Beef Chuck About Ground
6.0 oz Day Old Country Bread
2.0 oz Pork Fat Finely Chopped

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
Handful of fresh basil leaves
2
Block of grana for grating

Best-quality olive oil for finishing

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.