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Meatballs in Garlic Sauce

Meatballs in Garlic Sauce is a home-style recipe made with Extra Lean Ground Turkey, Large Garlic Minced, Medium Onion Minced, Chopped Parsley, Fresh Bread Crumbs, and Evaporated Skim Milk. Serves 15.

Ingrédients

• 2 lb
• 8
• 1
• 1/2 cup

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Méthode (aperçu)

1. 1

   Preheat oven to 425 F (220 C/ Gas Mark 7).

2. 2

   In a large bowl, combine ground turkey, garlic, onion, parsley, egg substitute, bread crumbs, evaporated skim milk, thyme, paprika, cumin, salt (if using), and pepper.